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Basil Pesto
Ravi Chandran
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Course
Condiments
Cuisine
Italian
Servings
0
Diet
Vegetarian
Ingredients
2
bunch
Basil leaves, Fresh
2
pod
Garlic / பூண்டு
-
peeled
½
tsp
Black Pepper / மிளகு
-
freshly ground
50
gm
Pine nuts
3
tbsp
Olive oil / ஆலிவ் எண்ணெய்
50
gm
Parmesan Cheese
-
grated
1
nos
Potato / உருளைக் கிழங்கு
-
boiled
½
tsp
Salt / உப்பு
-
adjust to your taste
Instructions
Grind garlic, basil leave, salt, pine nuts into a coarse paste using a blender
Add olive oil, parmesan, cooked potato and blend into little smoother
Add pepper and mix well
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