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Gulab Jamun Sandwich
Ravi Chandran
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Course
Desserts
Cuisine
Indian
Servings
0
Diet
Vegetarian
Ingredients
100
gm
Plain Khoya
-
(Mawa)
1
nos
Cardamom, Green / ஏலக்காய்
-
powdered
1
strand
Saffron / குங்குமப் பூ
50
gm
Sugar, White / சர்க்கரை, வெள்ளை
-
powdered
25
gm
Pistachio / பிஸ்தாப் பருப்பு
-
crushed
20
nos
Gulab Jamun
Instructions
Grind khoya, cardamom, saffron, sugar powder
Make gulab jamuns into a cylindrical shape
Take out gulab jamuns from the sugar syrup and dry it naturally
Slit the gulab jamun and fill it with khoya mix
Garnish with crushed pistachio
Notes
To make
Gulab Jamuns
,
Plain Khoya (Mawa)
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