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Vegetable Broth

Vegetable Broth

Ravi Chandran
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Cuisine Indian
Servings 0
Diet Vegetarian

Ingredients
  

  • 1 no Onion / வெங்காயம் - chopped
  • 1 nos Potato / உருளைக் கிழங்கு - sliced
  • 1 nos Mushroom / காளான் - sliced
  • 2 stalks Celery - chopped
  • 5 nos Garlic / பூண்டு - chopped
  • 2 nos Bay leaf, Dry
  • 1 tbsp Soy sauce - 1tbsp
  • 1 tsp Salt / உப்பு
  • ¼ tsp Black Pepper / மிளகு - powdered

Instructions
 

  • Boil vegetables in a large pot and bring to a boil
  • Add salt and simmer for about 30~45min
  • Strain out vegetables and remove bay leaves
  • This broth can be used as base for soups, gravies
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