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Yam Patties

Yam Patties

Ravi Chandran
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Course Starters
Cuisine Indian
Servings 0
Diet Vegetarian

Ingredients
  

  • 250 gm Yam / சேனைக்கிழங்கு - boiled, peeled n well mashed
  • ½ cup Maida
  • ½ cup Ragi flour / கேழ்வரகு மாவு
  • 1 tsp Green Chili, Fresh / பச்சை மிளகாய் - paste
  • 1 tsp Ginger / இஞ்சி - paste
  • 1 tsp Ajwain seed
  • 2 tbsp Wheat Rava
  • 1 tsp Salt / உப்பு - adjust to your taste
  • 10 tbsp Oil / எண்ணெய்

Instructions
 

  • Add ragi flour, maida, green chili paste, ginger paste, ajwain seeds, salt and mix well [the mixture will be sticky due to yam's sticky nature]
  • Shape the above mix into patties [apply little oil on your palm while doing this]
  • Sprinkle rava on both sides of the patties
  • Pan fry in oil until golden brown

Notes

Serve hot with coriander chutney of tomato ketchup
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