Cook with any oil you like, but when you season it: use coconut oil or ghee, smell and taste will be good!
Related Posts
Save fuel
- Ravi Chandran
- November 3, 2014
To save fuel and time: Before start cooking-Keep all the ingredients ready and vegetables cut.…
Grind Bhaji
- Ravi Chandran
- November 15, 2014
To prepare better Pav Bhaji: grind 3/4th of bhaji with a mixie an mix well…
How to break coconut evenly
- Ravi Chandran
- December 5, 2014
Wet the surface of coconut before trying to break it. This ⒈damps the surface and…
Hold Camera Firmly
- Ravi Chandran
- October 18, 2015
To shoot best food photos: Keep hand steady when shooting [You could use image stabilization…