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Mango Pickles
Ingredients
- 1 nos Mango, raw / மாங்காய் - cut into small pieces
- 2 tsp Red Chili powder / மிளகாய்த் தூள் - adjust to your spice level
- 1 tsp Salt / உப்பு - adjust to your taste
- 1 pinch Asafoetida / பெருங்காயம்
- 1 tsp Fenugreek seed / வெந்தயம்
- 1 tbsp Sesame Oil / நல்லெண்ணெய்
- 1 tsp Mustard seed / கடுகு
Instructions
- Mix cut raw mango, red chili powder, asafoetida, salt thoroughly
- Heat oil in a pan
- Add mustard and allow it to splutter
- Pour it into the mango mix and mix thoroughly
- Dry roast fenugreek
- Grind it into a coarse powder
- Add ground fenugreek into pickle and give it a mix
- Store it in an air tight container and in a cool dry place
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